125 Best Cookie Recipes To Bake Year-Round

We've made our fair share of variations on the chocolate chip cookie over the years, from chewy to brown butter, but this recipe takes the cake: They’re the most classic, least-fussy version—exactly what you want when you’re looking for a no-frills, soft, and fudgy cookie.

Get the Best-Ever Chocolate Chip Cookies recipe.

Here at Delish, we love all cookies *equally*—but we hold a special place in our hearts for soft sugar cookies. Crisp around the edges and soft and chewy in the center, these simple, classic treats are hard to beat.

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Just when we thought a millionaire shortbread couldn’t get richer, we switched up the classic recipe to feature layers of chocolate shortbread, chocolate caramel, and an added bonus of a cookie 'n' cream filling.

Get the Cookies 'N' Cream Millionaire Shortbread recipe.

Love chocolate chip cookies? Prepare to meet your new obsession. Sweet and salty, crunchy on the outside and chewy in the center, these potato chip cookies take everything we love about the classic chocolate chip cookie and crank up the volume—big time.

Get the Potato Chip Cookies recipe.

If you’re looking for a last-minute homemade dessert, this recipe will give you festive cookies with just a few ingredients. All you need is a box of cake mix and sprinkles!

Get the Cake Mix Cookies recipe.

Move over peanut butter blossoms, there's a new flavor in town. You’ll fall in love with hazelnut flour once you realize how nutty it makes these gianduja-inspired cookies. Melted chocolate adds extra cocoa punch to the dough, while rich and creamy Nutella tops them off.

Get the Chocolate Hazelnut Thumbprint Cookies recipe.

Love chocolate chip cookies, but want EVEN more chocolatey flavor? This recipe is for you. These chewy cookies double down on chocolate, thanks to the combo of cocoa powder, chocolate chips, and one of our favorite secret-weapon ingredients: instant coffee.

Get the Chewy Chocolate Cookies recipe.

This recipe yields lemon cookies that are soft and citrusy sweet with a perfect chewy center. They take very minimal effort and the hardest part will be letting them chill in the fridge. Be patient! That rest time will be worth it for the crinkly texture it provides.

Get the Lemon Sugar Cookies recipe.

Snickerdoodles are only made better by nutty, brown butter. These are chewy with pillowy soft centers and that classic snickerdoodle tang. As they cool, they settle into cracked and wrinkly cookies, which, in our opinion, are the very best kind.

Get the Brown Butter Snickerdoodle Cookies recipe.

If you’re anything like us, a new season of Great British Bake-Off can’t come fast enough. Hopefully, these cookies will fill the void until our friends across the pond return to their illustrious tent. These cookies have a light yet chewy almond-flavored base and are stuffed with tart cherry jam to mimic the flavor combination in a Bakewell tart. Decorated with sliced almonds and icing, these are the epitome of style AND substance.

Get the Cherry Bakewell Cookies recipe.

Cookie brittle is a particularly great hack for the holidays or any time you’re entertaining when you don’t have time or the oven space to bake multiple trays of cookies. Think of it like a faster, easier way to make a big batch of chocolate chip cookies. 😍

Get the Cookie Brittle recipe.

Crumbl’s chilled sugar cookies may no longer be on their permanent menu, but now you can make them at home! Their signature giant cookie is an almond cookie with a pretty pink frosting, but feel free to get creative and try out different colors or even sprinkles if you like.

Get the Copycat Crumbl Chilled Sugar Cookie recipe.

If you're a thin and crispy fan, then these oatmeal cookies will be your new go-to recipe. They're both crunchy on the edges, but just soft enough in the middle, making them the perfect cookie combo.

Get the Thin & Crispy Oatmeal Cookies recipe.

When it comes to French desserts, you can’t get more classic or classy than a macaron. Featuring crisp, shiny shells sandwiching a luscious rich filling, these classy French cookies are sure to impress and delight anyone who tastes them.

Get the Macarons recipe.

What if your favorite coconut-almond-chocolate candy bar morphed into a crunchy, melt-in-your-mouth cookie? We've done it! Joy is in the name for a reason.

Get the Almond Joy Cookies recipe.

These melt-in-your-mouth cookies are an Italian classic and a breeze to make. What’s more fun than frosting? Sprinkles! You can adorn these cookies with any combination of sprinkles, whether for a celebration or just another Tuesday.

Get the Italian Ricotta Cookies recipe.

Reese's fans, we're about to introduce you to your new favorite cookie: The soft texture of a peanut butter cookie meets the rich bite of a chocolate chip here, making it the perfect balanced cookie to enjoy the classic combo.

Get the Peanut Butter Chocolate Chip Cookies recipe.

With its striking color and a unique nutty vanilla flavor profile, ube has taken over the world. Upgrade your average crinkle cookie this Christmas with ube extract and ube halaya, a popular Filipino pudding made with ube and condensed milk. Your guests won't know what hit 'em!

Get the Ube Crinkle Cookies recipe.

It took many, many rounds of testing to get these cookies just right. Our biggest piece of advice is to not be afraid of mess. Covering the cream cheese with cookie dough is a messy task (especially with the fresh strawberries!), but we promise you it's worth it a million times over.

Get the Strawberry Shortcake Cookies recipe.

Sure, we could bake up a batch of oatmeal cookies, with no add-ins, or thin & crispy oatmeal cookies, or even oatmeal chocolate chip cookies (best of both worlds, tbh), but when we need that nostalgia, nothing will do but oatmeal raisin.

Get the Oatmeal Raisin Cookies recipe.